Curry & Noodle House

Deep-fried vegetable rolls served with sweet & sour curry sauce.

Shrimp wrapped with wonton skins.

Steamed or deep fried wonton skin stuffed with chicken & vegetables.

Deep Fried Chicken Pot Sticker.

Boiled soybeans, sprinkled with salt

Cream cheese mixed with imitation crab meat wrapped with wonton skins.

Seasoned ground chicken wrapped with wonton skins.

Thinly sliced skewed chicken or beef marinated and grilled. Serve with peanut sauce and cucumber sauce.

Marinated tofu in yellow curry on skewers, served with peanut sauce & cucumber salad.

Green salad topped with crispy noodles and House Curry sauce.

Grilled beef mixed with spicy lime dressing.

Appetizers